Mandarin Orange Chicken
"Boneless chicken grilled with a luscious mandarin orange sauce drizzled over it. My sister got this recipe for me from my aunt. For best results, use frozen orange juice. (Minutemaid is used for the original recipe). It tastes much better than regular orange juice."
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
4 chicken breasts
- Serves:
- 4
ingredients
- 4 boneless skinless chicken breasts
- 1⁄2 cup brown sugar
- 2 (8 ounce) cans mandarin oranges
- 1⁄3 cup orange, juice- frozen concentrate
- 1 teaspoon nutmeg
- 1 teaspoon cornstarch
directions
- Bake boneless skinless chicken breasts for about 20 minutes at 350 degrees.
- In skillet: Melt orange juice, add brown sugar and nutmeg. Wisk down- add corn starch and a little water. Add mandarin oranges last. Heat up and let it sit to thicken. Pour over chicken.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Cooking is my ultimate therapy. My ultimate dream is to open up my own restaurant and catering bsuiness. I absolutely love different cultures and traditions; they majorly interest me. I am Spanish and Native American, so my cooking is partially influenced by my heritage. The most exciting thing about cooking is trying out new recipes.
