Mandarin Orange Cake

READY IN: 40mins
Recipe by LAURIE

Yummy, fruity, moist cake that makes me think of spring! Great cake to take to a potluck. Sometimes I sprinkle coconut over the frosting for an added attraction!

Top Review by Juenessa

This is a very refreshing cake and super easy to make. I didn't have any vanilla pudding on hand so used fat free/instant cheesecake pudding instead and it turned out great!

Ingredients Nutrition

Directions

  1. Preheat oven to 325.
  2. Beat eggs.
  3. Add cake mix, oil and oranges, beat well.
  4. Bake 9x13 greased pan 30-35 minutes.
  5. Cool.
  6. Mix together pineapple and pudding til absorbed.
  7. Stir in cool whip and frost cake.
  8. Refrigerate.

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