Mandarin Lemon Angel Pie

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READY IN: 24hrs
Recipe by muffinlady

Easy Lemony angel Pie with mandarin slices. It utilizes a mix. Once a child was sick and of all food supplied could only eat this pie Very light and airy

Ingredients Nutrition


  1. Combine pudding mix, sugar & 1/4 cup water in saucepan.
  2. blend in egg yolks.
  3. Drain Oranges reserve syrup.
  4. To syrup add lemon juice & enough water to make 1 3/4 cup. stir into pudding mix.
  5. Cook & Stir over med. heat til thick & Bubbly.
  6. Remove from heat - Cool.
  7. Whip cream til soft peaks form.
  8. fold cream & 3/4 cup oranges into pudding mix.
  9. Spoon into prepared meringue shell.
  10. Chill overnight.
  11. top with remaining orange segments & if desired add whipped cream.

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