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    You are in: Home / Recipes / Manale's BBQ Shrimp, Monroe, La Recipe
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    Manale's BBQ Shrimp, Monroe, La

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Dan-Amer #1's Note:

    This recipe is from "Cotton Country Collection". Amounts of seasonings are purposely left unspecified.

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    Ingredients:

    Yield:

    pound

    Units: US | Metric

    Directions:

    1. 1
      Place shrimp in a single layer in the bottom of a large, flat oven proof dish.
    2. 2
      Drizzle olive oil over the shrimp.
    3. 3
      Pepper shrimp until they are black, When you think you have enough, add even more!
    4. 4
      Add salt generously.
    5. 5
      Add lemon juice generously, also Tabasco & Worcestershire in the same manner.
    6. 6
      Cut up butter over the whole dish.
    7. 7
      Broil for 15-20 minutes, or until shrimp are cooked. Taste one to be sure.
    8. 8
      Cover table with newspapers and provide plenty of paper napkins.
    9. 9
      Use French bread to sop up the oil.

    Ratings & Reviews:

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    Nutritional Facts for Manale's BBQ Shrimp, Monroe, La

    Serving Size: 1 (570 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 482.0
     
    Calories from Fat 70
    14%
    Total Fat 7.8 g
    12%
    Saturated Fat 1.4 g
    7%
    Cholesterol 691.2 mg
    230%
    Sodium 673.0 mg
    28%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 92.3 g
    184%

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