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This is Italian comfort food at its best, and perfect for a cold, damp day. I used a full 4 cups of low-sodium chicken broth and added a can of undrained cannellini beans (for some protein), plus a little salt and pepper. Absolutely delicious! Thanks for sharing this easy recipe. Made for 1-2-3 Hit Wonders Tag Game.

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JackieOhNo! January 02, 2011

Very good and interesting soup! I wasn't sure what to expect so I added 1 cooked chicken breast cut up and included the potato -- delish. We served this with grilled cheese sandwiches but I think it would have been filling all on its own. Thanks for sharing!

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ellie_ April 17, 2010
Mamma's Escarole Soup