Mamma Mia - What a Meatloaf !

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READY IN: 1hr 15mins
Recipe by Lorac

Fantastic hot or cold. It doesn't last long. Next time I will double the recipe and freeze one loaf. I topped the meatloaf with 1/4 cup pasta sauce before cooking and added another 1/4 cup during the last 15 minutes. I used leftover ham but Coppacola would be even better.

Ingredients Nutrition


  1. Preheat oven to 375°F.
  2. Brown mushrooms in oil.
  3. Combine with remaining ingredients.
  4. Place in a 9x5 inch loaf pan and bake 1 hour.
  5. Let rest 10 minutes before serving.

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