Mamie Eisenhower's Fudge
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
64 pieces
ingredients
- 4 1⁄2 cups granulated sugar
- 1 (12 ounce) can evaporated milk
- 1 dash salt
- 2 tablespoons butter
- 3 pieces Baker's German's chocolate (sweet)
- 2 (12 ounce) packages chocolate chips
- 1 pint marshmallow whip (marsmallow creame)
- 2 cups nutmeats, chopped
- 1 tablespoon butter
directions
- Put granulated sugar in a sauce pan. Add evaporated milk, salt. and 2 tablespoons of butter. Let come to a boil and boil 6 minutes.
- Cut up chocolate fine and add Chocolate bits and Marshmallow Whip. Pour hot liquid on above and beat and beat until thick.
- Add chopped nut meats.
- Pour in 8x8x2 pan which has been greased with butter.
- Hope this works - I know my mother made excellent fudge every year at Christmas, and I think this is the recipe she used! Happy Holidays!
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