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Thanks this was a really nice salad. I wasn't sure how much pasta I would need to provide 6 cups, so I just used a whole box of fusili, which is 375 grams - seems like the right amount. I wish I had my camera to take a photo because it's a very pretty looking salad. I used whole wheat pasta and threw together a quick garlic mayo using about 12 tbsp of mayo, juice of one lemon, some parsley and three cloves of garlic. I'll make this for the next bbq or potluck we go to. Swapping dill for the italian seasonings would be nice too. Thx again!

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magpie diner July 02, 2009
Mama's Smoked Salmon Pasta Salad