Total Time
30mins
Prep 10 mins
Cook 20 mins

My mom has been making this for years. It is so good, yet so simple. I highly recommend it.

Ingredients Nutrition

Directions

  1. Put salmon in skillet on medium heat.
  2. For each filet, sprinkle 2 tablespoons creole seasoning, 1 teaspoons lemon juice, 1 teaspoons lime juice on it.
  3. Cover & cook on medium-low heat 20-30 minutes or until cooked through.

Reviews

(1)
Most Helpful

We cut the Creole seasoning in half and this was still way too salty for us. I give it a 3, but hubs gives it a 2.

Paris D January 08, 2011

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