Mama's Mayonnaise Biscuits by Virginia Willis

READY IN: 25mins
Recipe by linguinelisa

This recipe is from Virginia Willis, from her cookbook Bon Appetit, Y"all. You can find more of her recipes at

Top Review by mersaydees

Delightful biscuits! Very easy to make. Great served with gravy or butter and honey. Thanks, linguinelisa! Made for Aussie Kiwi Recipe Swap #79.

Ingredients Nutrition


  1. Preheat oven to 350. Brush 12-cup muffin tin with the oil.
  2. Combine remaining ingredients in a bowl. With an ice cream scoop or spoon, spoon dough into each muffin cup, filling about half full. (Or you can drop spoonfuls of dough onto a greased baking sheet.) Bake 15 to 20 minutes, until golden brown. Transfer to a wire rack to cool slightly, then invert biscuits onto the rack. Serve warm.

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