Mama's Chicken Provencal

Total Time
Prep 20 mins
Cook 40 mins

Just like the title says, my mom's Chicken Provencal- a family favorite and and easy go-to dish for our large crew.

Ingredients Nutrition


  1. Lightly flour each chicken breast in seasoned flour.
  2. In a large skillet or pan, heat olive oil (or cooking spray) and brown the chicken on medium to med-high heat, taking care not to overcook.
  3. Remove chicken from pan and add wine, tomatoes, garlic, and onions. Bring to a low simmer and cook until onions are tender and sauce is reduced to desired consistency.
  4. Add chicken and olives to sauce ad serve over hot pasta.


Most Helpful

Very scrumbtious! I didn't have any onions or garlic cloves so I just used some powder and I topped it with some mozzerella cheese. The cheese really set it off. Will definitely make again though will probably increase the sauce. All in all, a very yummy dish!

heatherlangston23 June 04, 2008

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