Total Time
Prep 5 mins
Cook 12 mins

This recipe is from a local Italian restaurant.


  1. Preheat oven to 450 degrees F. Place pizza crust on baking sheet.
  2. Spread pesto over pizza crust. Arrange tomatoes over pesto. Sprinkle with cheese and crushed red pepper.
  3. Bake for 10 to 12 minutes or until cheese is melted and crust is golden brown. Cut into wedges.