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    You are in: Home / Recipes / Mama Vi's Version of Sweet and Sour Hawaiian-Style Ham Recipe
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    Mama Vi's Version of Sweet and Sour Hawaiian-Style Ham

    Average Rating:

    4 Total Reviews

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    • on January 09, 2009

      This was just like something I used to make years ago and lost the recipe. It was fabulous and I think the almonds added a nice touch. Also very easy to make! Thanks for sharing! ~Sue

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    • on September 03, 2007

      This recipe was fabulous! Easy and quick to make, I had all the ingredients on hand, and even my toddler loved it! I really liked the sauce - Yumm!

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    • on April 10, 2007

      A nice good and easy dish! I too, used up my left over Easter ham. I didnt have any peppers handy so I used a bag of frozen mixed veggies (carrots, cauli, and peapods) I didnt carefully measure the sauce ingredants very carefully, the corn starch thickened things right up fast and quick.I also added some ginger and crushed red pepper for a bit of heat. Thanks for submitting this recipe.

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    • on April 24, 2006

      Absolutely wonderful. I used this on some leftover Easter ham. The sweet and sour sauce is amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Mama Vi's Version of Sweet and Sour Hawaiian-Style Ham

    Serving Size: 1 (222 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 640.1
     
    Calories from Fat 254
    39%
    Total Fat 28.2 g
    43%
    Saturated Fat 6.0 g
    30%
    Cholesterol 63.4 mg
    21%
    Sodium 350.0 mg
    14%
    Total Carbohydrate 75.3 g
    25%
    Dietary Fiber 4.0 g
    16%
    Sugars 64.0 g
    256%
    Protein 24.5 g
    49%

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