Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mama Delilah's Beef Stroganoff Recipe
    Lost? Site Map

    Mama Delilah's Beef Stroganoff

    Mama Delilah's Beef Stroganoff. Photo by Suzanna Marie

    1/2 Photos of Mama Delilah's Beef Stroganoff

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    5 mins

    1 hrs 15 mins

    Mama Delilah's Note:

    Creamy and tender stroganoff is one of my favorite comfort foods

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric



    1. 1
      Marinade beef cubes overnight
    2. 2
      Remove beef cubes from marinade, reserving marinade.
    3. 3
      Add olice oil to skillet and brown beef cubes on all sides.
    4. 4
      Remove browned beef, set to the side
    5. 5
      In same pan, sautee onions and garlic, until onions are transluscent
    6. 6
      Deglaze with red wine, scraping all browned bits.
    7. 7
      Place browned beef back into skillet.
    8. 8
      Add marinade
    9. 9
      Simmer on low for 60 to 90 minutes, or until beef has reached desired tenderness
    10. 10
      Add sour cream, cream of mushroom soup and mushrooms to beef mixture five to ten minutes before serving.
    11. 11
      Prepare egg noodles according to package, drain
    12. 12
      Serve over egg noodles.

    Ratings & Reviews:

    • on April 24, 2010


      I must have done something wrong, because this just didn't come out quite like I expected. I used LOW SODIUM beef bouillon PACKETS and LOW SODIUM Cream of Mushroom soup, both of which could have made a difference in the dish tasting rather bland. It was, however, very easy to make, with most ingredients being ones you'd more than likely have in your pantry. Pretty much cooks itself, too. Deglazing and cooking with wine are things I have never done before, so I appreciated the opportunity to learn. The pluses outweigh the minuses (which COULD simply be attributed to my taste buds) so I'm giving this four stars. Made for Spring, 2010 PAC. Thanks Delilah, for challenging me with this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mama Delilah's Beef Stroganoff

    Serving Size: 1 (364 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 858.7
    Calories from Fat 406
    Total Fat 45.2 g
    Saturated Fat 18.9 g
    Cholesterol 183.1 mg
    Sodium 1737.1 mg
    Total Carbohydrate 67.6 g
    Dietary Fiber 4.4 g
    Sugars 5.9 g
    Protein 43.0 g

    The following items or measurements are not included:

    stew beef chunks

    Ideas from


    Over 475,000 Recipes Network of Sites