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    You are in: Home / Recipes / Mama Cece's Meatballs and Sauce Recipe
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    Mama Cece's Meatballs and Sauce

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    1 hr

    2 hrs

    dalamy's Note:

    This is my Mom's recipe for spaghetti and meatballs. The sauce is my FAVORITE. The meatballs are really flavorful too!

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    Ingredients:

    Servings:

    Units: US | Metric

    SAUCE

    MEATBALLS

    Directions:

    1. 1
      SAUCE:.
    2. 2
      Caramelize onion in oil. Add carrots and sauté until soft. Add garlic and sauté for 3 minutes. Stir in tomato paste until well combined. Stir in tomato juice, sugar, butter, salt, and pepper. Simmer 2 to 3 hours, until sauce thickens. Meanwhile, make the meatballs.
    3. 3
      MEATBALLS:.
    4. 4
      Mix onions, garlic, eggs, milk, parmesan cheese, breadcrumbs, salt, pepper, and allspice until well combined.
    5. 5
      Break up meat and butter and mix just until combined.
    6. 6
      Brown meatballs in batches and drain grease on paper towels. Keep warm on a plate in microwave while the remaining meatballs are cooked.

    Ratings & Reviews:

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    Nutritional Facts for Mama Cece's Meatballs and Sauce

    Serving Size: 1 (498 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 438.9
     
    Calories from Fat 178
    40%
    Total Fat 19.7 g
    30%
    Saturated Fat 8.3 g
    41%
    Cholesterol 200.7 mg
    66%
    Sodium 1856.4 mg
    77%
    Total Carbohydrate 29.4 g
    9%
    Dietary Fiber 3.7 g
    15%
    Sugars 16.7 g
    67%
    Protein 37.4 g
    74%

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