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Prep 10 mins
Cook 0 mins
Would be good on vanilla or chocolate cakes or cookies; be sure to garnish with chopped Whoppers!
Make and share this Malted Milk Buttercream recipe from Food.com.
- Cream the butter in a large bowl using an electric mixer on low speed for 30 seconds.
- Stop mixer and add the powdered sugar, Ovaltine, milk, and vanilla; blend on low speed until sugar is incorporated, 1 minute.
- Increase mixer speed to medium and beat until frosting is fluffy and light, 1-2 minutes longer.
- Use as desired.