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    You are in: Home / Recipes / Malted Fudge Brownie Sundae Recipe
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    Malted Fudge Brownie Sundae

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Kim1's Note:

    A friend asked me for this recipe so I found it on the web. Have not made it but it looks good so I will try making it.

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    Units: US | Metric

    Chocolate Sauce


    1. 1
      Make the Malted Fudge Brownies. Preheat oven to 350 degrees F.
    2. 2
      Lightly grease a 9-inch springform pan with removable bottom.
    3. 3
      Combine chocolate and butter in top of double boiler over barely simmering water, heat, stirring constantly with wooden spoon, until chocolate and butter are melted.Gently whisk until smooth.Remove from heat and stir in vanilla. Cool.
    4. 4
    5. 5
      Beat eggs and sugar in mixing bowl until light and lemon colored, using electric mixer at medium speed.
    6. 6
      Slowly beat in chocolate mixture.
    7. 7
      Sift together flour and malted milk powder and add to chocolate mixture, 1 tablespoon at a time. Blend in buttermilk. Stir in pecans.
    8. 8
      Spread batter in prepared pan and smooth surface with rubber spatula.Bake brownies for 25 to 30 minutes or until cake tester or toothpick inserted 2inches away from center comes out with a few moist crumbs clinging to it.
    9. 9
      Do not over-bake.
    10. 10
      Cool brownies completely in pan on a wire rack.
    11. 11
      To make the Chocolate Sauce: Place chocolate in a medium bowl.
    12. 12
      Combine water,heavy cream and malted milk powder in small saucepan and whisk until.
    13. 13
      powder dissolves.Cook and stir over medium-high heat.Add sugar and stir until sugar dissolves.
    14. 14
      Cook mixture until it comes to a gentle boil.Remove pan from heat and slowly pour hot mixture over chopped chocolate.Let stand for 1 minute to melt chocolate.
    15. 15
      Whisk sauce gently until well blended and smooth.Whisk in butter.
    16. 16
      Sauce should be used at room temperature.

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    Nutritional Facts for Malted Fudge Brownie Sundae

    Serving Size: 1 (172 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 650.3
    Calories from Fat 393
    Total Fat 43.6 g
    Saturated Fat 23.9 g
    Cholesterol 138.0 mg
    Sodium 89.3 mg
    Total Carbohydrate 68.3 g
    Dietary Fiber 6.1 g
    Sugars 49.0 g
    Protein 10.0 g

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