Malasada-Like Puffy Fried Dough

"I haven't tried this yet. Hope it's as good as our local Leonards Bakery Malasadas!"
 
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Ready In:
3hrs 30mins
Ingredients:
10
Yields:
2-3 dozen
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ingredients

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directions

  • Dissolve yeast and the 1 tablespoon sugar in water.
  • In a large mixing bowl, combine flour, sugar and salt and make a well in the center.
  • Add milk, butter, eggs, and yeast mixture.
  • Beat thoroughly to form a soft, smooth.
  • dough.
  • Cover and let rise until doubled.
  • Heat deep fat to 350 degrees.
  • Spoon teaspoons of dough into oil and fry until browned.
  • Drain on absorbent paper.
  • Shake in a bag with sugar.
  • ENJOY!

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RECIPE SUBMITTED BY

<p>Aloha! I just recently started spending more time in the kitchen and am learning that cooking and baking can be fun as well as challenging. My favorite cookbook resources are my 'gourmet' sister and the very patient and generous Ohana of Zaar.&nbsp;Mahalo nui loa! <br /><br />My rating system: The first time I try a recipe, I follow the instructions as given; if I do a little tweaking, I keep that in mind when rating. It's not right to rate lower because of something I did or didn't do. <br />***** ... Excellent! Tasted great with/without tweaking. <br />**** &nbsp;... Loved It! Tasted great with/without tweaking. <br />No stars ... May be an excellent recipe but I was unable to get it to work for me. May or may not try again later. We don't all have the same taste preferences. I've found recipes with lots of five stars that just didn't work for me and some with less that I thought were great. <br />Thank you All for sharing!</p>
 
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