1 Review

These are GORGEOUS, very different from the usual brownies I've made (never made meringue topped brownies before though!). Extremely moreish! Love the meringue topping and the coconut. It's more cake-like texture than brownies. Not too sweet, just right. I had to make a few changes: added in white chocolate instead of semi-sweet and flaked almonds instead of walnuts, since those are what I had. For the meringue topping, I skipped the cream of tartar since I can't seem to get hold of it here, added in a tsp of vanilla extract to the meringue. Thank you, HokiesLady, for sharing this wonderful recipe, definitely will be making these again!

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Aaliyah's&Aaron'sMum October 10, 2010
Makeover Meringue Coconut Brownies