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    You are in: Home / Recipes / Make-It-Mine Pork Kabobs Recipe
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    Make-It-Mine Pork Kabobs

    1/1 Photo of Make-It-Mine Pork Kabobs

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    National Pork Board's Note:

    Summer entertaining just got more delicious. These grilled pork kabobs are tender, juicy and so easy to customize with your favorite combination of herbs and vegetables.

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    Ingredients:

    Serves: 4

    Yield:

    Kabobs

    Units: US | Metric

    Directions:

    1. 1
      In a self-sealing plastic bag combine cubed pork, soy sauce, vinegar, ginger and Dijon-style mustard (or Chinese Five Spice); seal bag and refrigerate for 1 to 4 hours.
    2. 2
      Prepare medium-hot fire with charcoal or preheat gas to medium high.
    3. 3
      Remove pork from marinade, reserving marinade. Thread pork, sweet peppers, mushrooms, and zucchini alternately onto 8 skewers. Brush or drizzle with reserved marinade. Grill kabobs directly over fire, turning to brown evenly, for 5 minutes. Brush kabobs with the melted jelly. Continue to grill for 3 to 10 minutes more or until tender. Let rest 3 minutes before serving.
    4. 4
      *Kabob ingredients don’t need to be limited to the vegetables listed. There are several ways to customize kabobs; try incorporating cherry tomatoes, broccoli (precooked until crisp-tender), pineapple chunks (fresh or canned), yellow summer squash, red onion wedges, baby carrots (precooked until crisp-tender), halved tiny new potatoes (precooked until tender) or try adding fresh sprigs of herbs.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

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    Nutritional Facts for Make-It-Mine Pork Kabobs

    Serving Size: 1 (237 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 283.7
     
    Calories from Fat 86
    30%
    Total Fat 9.6 g
    14%
    Saturated Fat 1.8 g
    9%
    Cholesterol 72.5 mg
    24%
    Sodium 595.1 mg
    24%
    Total Carbohydrate 23.6 g
    7%
    Dietary Fiber 1.5 g
    6%
    Sugars 13.6 g
    54%
    Protein 26.1 g
    52%

    The following items or measurements are not included:

    small red pepper or small orange sweet bell pepper

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