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    You are in: Home / Recipes / Make Ahead Strata Milano Recipe
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    Make Ahead Strata Milano

    Average Rating:

    1 Total Reviews

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    • on January 24, 2008

      I made so many changes to this recipe- but it turned out fantastic! I halfed this & didn't use any bacon. Instead of ricotta I used cottage cheese, I used cheddar instead of feta, & italian bread instead of sourdough. I didn't have red onion, so I used a white one and I didn't have tomatoes, so I just used drained canned tomatoes. I did a mix of rosemary, basil and oregano and used garlic powder instead of cayenne. Also, because I halfed the recipe, I just used 3 eggs instead of 2.5. I served this for dinner with a green salad. I'll be making this again several different ways. Thanks for the awesome recipe!

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    Nutritional Facts for Make Ahead Strata Milano

    Serving Size: 1 (294 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 437.3
     
    Calories from Fat 199
    45%
    Total Fat 22.2 g
    34%
    Saturated Fat 10.1 g
    50%
    Cholesterol 181.6 mg
    60%
    Sodium 1003.0 mg
    41%
    Total Carbohydrate 39.4 g
    13%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.7 g
    11%
    Protein 19.4 g
    38%

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