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    You are in: Home / Recipes / Make Ahead Strata Milano Recipe
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    Make Ahead Strata Milano

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    ~Bekah~'s Note:

    Wonderful breakfast for a crowd! Perfect for Christmas morning, just pop in the over and let the wonderful smell wake everyone up! Hope you like it.

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    Units: US | Metric


    1. 1
      Whisk eggs, milk, cheeses, salt& cayenne until well blended.
    2. 2
      Combine tomato, bacon, onion and rosemary.
    3. 3
      Arrange half of bread cubes in 9x13-inch dish coated with cooking spray.
    4. 4
      Spoon half of tomato mixture over bread& pour half of milk mixture over tomato mixture.
    5. 5
      Repeat procedure with remaining bread, tomato and milk mixtures.
    6. 6
      Sprinkle with paprika and grated parmesan.
    7. 7
      Cover and refrigerate 8 hours or overnight.
    8. 8
      Bake at 350 degrees for 45-60 minutes or until set.
    9. 9
      Let it set 15 minutes before serving.
    10. 10

    Ratings & Reviews:

    • on January 24, 2008


      I made so many changes to this recipe- but it turned out fantastic! I halfed this & didn't use any bacon. Instead of ricotta I used cottage cheese, I used cheddar instead of feta, & italian bread instead of sourdough. I didn't have red onion, so I used a white one and I didn't have tomatoes, so I just used drained canned tomatoes. I did a mix of rosemary, basil and oregano and used garlic powder instead of cayenne. Also, because I halfed the recipe, I just used 3 eggs instead of 2.5. I served this for dinner with a green salad. I'll be making this again several different ways. Thanks for the awesome recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Make Ahead Strata Milano

    Serving Size: 1 (294 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 437.3
    Calories from Fat 199
    Total Fat 22.2 g
    Saturated Fat 10.1 g
    Cholesterol 181.6 mg
    Sodium 1003.0 mg
    Total Carbohydrate 39.4 g
    Dietary Fiber 2.5 g
    Sugars 2.7 g
    Protein 19.4 g

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