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    You are in: Home / Recipes / Make Ahead Mashed Potatoes Recipe
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    Make Ahead Mashed Potatoes

    1/11 Photos of Make Ahead Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Kim D.'s Note:

    These potatoes are so creamy! I received the recipe from a friend at work. Cooking time includes both boiling and baking. Add 30 minutes standing time, if you refrigerate before baking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes in a saucepan; add water to cover and 1/2 teaspoon salt.
    2. 2
      Bring to a boil; cover, reduce heat to medium and simmer for 25 minutes or until pototoes are tender.
    3. 3
      Drain.
    4. 4
      Peel potatoes; place in a large mixing bowl, and mash with a potato masher.
    5. 5
      Add 2 tablespoons butter, cream cheese, sour cream, milk and 3/4 teaspoon salt.
    6. 6
      Mix until all ingredients are blended.
    7. 7
      Spoon mixture into a lightly greased 12X8X2-inch baking dish.
    8. 8
      Brush top of mixture with melted butter; sprinkle with paprika.
    9. 9
      Bake immediately, or cover and refrigerate.
    10. 10
      If refrigerated, let stand at room temperature for 30 minutes before baking.
    11. 11
      Bake at 350F, uncovered for 30 minutes or until hot.

    Ratings & Reviews:

    • on November 23, 2002

      55

      A wonderful recipe. To keep help warm up prepared potatoes, place in crockpot and set on low to keep warm or place on high to heat up quickly. A nice way to keep potatoes warm.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 27, 2002

      55

      What incredible flavor these potatoes have. All our guests raved about them at Christmas Dinner. The only change I made was to peel the potatoes before cooking them. I saved a taste for friends who were dropping in the next day and heated it in the microwave. They also loved them and wanted the recipe, so I emailed your page to them. YUM!YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2002

      55

      Kim, this was a perfect potato dish to choose for my 9/11 memorial dinner. I doubled the recipe and made two pans the day before. These potatoes stayed nice and creamy, as if I had made them at the last minute! This will be the mashed potato recipe I turn to when making big holiday meals from now on!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (167)

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    Nutritional Facts for Make Ahead Mashed Potatoes

    Serving Size: 1 (163 g)

    Servings Per Recipe: 11

    Amount Per Serving
    % Daily Value
    Calories 206.8
     
    Calories from Fat 103
    50%
    Total Fat 11.5 g
    17%
    Saturated Fat 6.7 g
    33%
    Cholesterol 33.3 mg
    11%
    Sodium 363.0 mg
    15%
    Total Carbohydrate 22.9 g
    7%
    Dietary Fiber 2.7 g
    11%
    Sugars 1.9 g
    7%
    Protein 3.9 g
    7%

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