1 Review

This was really good! Now first off, I love spicy things, so I added some jalepenos in the layers and added some cumin, about 1 tsp. I love to have refried beans with my enchiladas so I added them in once the meat mixture was done. I only used 1 of the cream of mushroom soups, so didn't add the water. It was a nice creamy mixture with the refried beans. I only used 8 flour tortillas also. Very, very good! We will be making this again! Thanks for sharing your recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Dissie May 22, 2010
Make Ahead Layered Enchilada Casserole