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    You are in: Home / Recipes / Make-Ahead Brunch Casserole Recipe
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    Make-Ahead Brunch Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    30 mins

    1 hr 15 mins

    Mille®'s Note:

    One of our favourite weekend meals

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    Ingredients:

    Serves: 6

    Yield:

    yummy c ...

    Units: US | Metric

    Directions:

    1. 1
      Generously grease 13” x 9” pan.
    2. 2
      Arrange bread cubes in bottom of dish.
    3. 3
      Layer cheese, green onions, green pepper, mushrooms and tomatoes on top of bread.
    4. 4
      In large bowl, combine eggs, milk, and seasonings; mix well.
    5. 5
      Pour egg mixture over bread, and sprinkle bacon evenly over top.
    6. 6
      Cover and refrigerate overnight.
    7. 7
      Heat oven to 325F degrees.
    8. 8
      Bake uncovered 50 to 60 minutes or until center is set.
    9. 9
      Let stand 10 minutes before serving.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on May 13, 2004

      35

      I followed Bergy's advice on cutting back the milk, but it still came out a little too soggy. And it tasted pretty bland to me.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 14, 2003

      55

      So easy and so good - the only thing I changed (believe it or not Miller) was to cup back the milk to 1 1/2 cups. and I sprinkled the bacon on the casserole just before putting it in the oven Wonderful to get it ready in the evening and then just pop it in for brunch. I served this one dish meal with fresh fruit salad for starters, home pan fried potatoes, fresh scones, homemade strawberry jam and Tim Hortons coffee - no complaints from any one. This dish is really a whole meal and you do not need to serve anything along with it Thanks Miller

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Make-Ahead Brunch Casserole

    Serving Size: 1 (214 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 397.4
     
    Calories from Fat 273
    68%
    Total Fat 30.4 g
    46%
    Saturated Fat 12.5 g
    62%
    Cholesterol 231.9 mg
    77%
    Sodium 571.2 mg
    23%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.4 g
    5%
    Protein 18.3 g
    36%

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