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    You are in: Home / Recipes / Maids of Honor (Tarts) Recipe
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    Maids of Honor (Tarts)

    Maids of Honor (Tarts). Photo by Baby Kato

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    Lavender Lynn's Note:

    This is posted for ZWT6. It is from an old international recipe book submitted by Home Ec Teachers all over the US.

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    Units: US | Metric


    1. 1
      Cream butter and sugar.
    2. 2
      Add eggs and beat until light.
    3. 3
      Add sifted flour, salt, and baking powder.
    4. 4
      Form small balls between hands and put into small cupcake pans or muffin pans.
    5. 5
      Make a deep hole in center by pushing up around edges.
    6. 6
      Mix jam and nuts together; fill tarts.
    7. 7
      Bake at 375°F for about 12 minutes, until lightly browned.
    8. 8
      Top with whipped cream when serving.

    Browse Our Top Tarts Recipes

    Ratings & Reviews:

    • on April 18, 2011


      These little tarts are big on flavor. What an awesome treat Lynn. The shell is similiar to a shortbread cookie filled with a tasty raspberry jam and almond filling. Topped with whipped cream, I ask you could anything be better. Thank you so much for sharing this winner. It was quick and easy to make and tastes great. I will be enjoying these again, I can't wait to try them with apricot jam.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Maids of Honor (Tarts)

    Serving Size: 1 (48 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 174.7
    Calories from Fat 52
    Total Fat 5.8 g
    Saturated Fat 2.7 g
    Cholesterol 25.6 mg
    Sodium 119.9 mg
    Total Carbohydrate 28.8 g
    Dietary Fiber 0.7 g
    Sugars 16.1 g
    Protein 2.2 g

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