Mahogany Chicken

READY IN: 9hrs 20mins
Recipe by Redneck Epicurean

This glazed bird is so moist. You'll want to fix this for special occasions for the one you love.

Top Review by Caroline Cooks

I agree with Nimz; not sure I liked the combo of flavors. Interesting, tho.

Ingredients Nutrition


  1. Mix all the ingredients with the chicken breasts and place in a zip-top bag. Refrigerate for 8 hours.
  2. Preheat oven to 350 degrees. Remove chicken from marinade and place in a shallow baking dish. Pour marinade in a bowl, thin with just a bit of water, and pour over chicken.
  3. Bake covered for approximately 20 minutes; uncover and baste. Return to the oven and bake uncovered until done, basting again once.

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