Total Time
35mins
Prep 10 mins
Cook 25 mins

Mojo is a sauce which is traditionally poured over grilled or fried fish just before seving. In this recipe, which uses mahi mahi fillets, the fish and mojo are cooked together.

Ingredients Nutrition

Directions

  1. 1 preheat the oven to 350 degrees.
  2. 2-season fish with salt, pepper and lemon, and place in a glass baking dish.
  3. 3 pour all the other ingredients over the mahi mahi. Cook at 350 for 25 minute.