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    You are in: Home / Recipes / Magnolia Cafe Corn Muffins.. Recipe
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    Magnolia Cafe Corn Muffins..

    Magnolia Cafe Corn Muffins... Photo by Polly1116

    1/1 Photo of Magnolia Cafe Corn Muffins..

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    5 mins

    18 mins

    grandma2969's Note:

    this is a light, moist and not too sweet corn muffin that is really good...the only one we use now..terrific with soups..

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350*.
    2. 2
      Grease well 9 cups of a 12 cup muffin tin.
    3. 3
      In a large bowl,mic together the dry ingredients, making a well in the center. Stir in the liquid ingredients until just combined, being careful not to overmix.
    4. 4
      The batter may be lumpy.
    5. 5
      Fill the muffin cups about three-quarters full.
    6. 6
      Bake for 18-20 minutes until lightly golden or a cake tester inserted into center of muffin comes out with moist crumbs attached.
    7. 7
      Do not overbake.some residual heat will finish muffin.

    Ratings & Reviews:

    • on May 19, 2010

      55

      This is, without a doubt the best corn muffin I've made to date. I followed this recipe exactly and the result was 12 good size muffins, which are moist, with just the right amount of sweetness. They were a hit with my family. Thanks for sharing!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 25, 2009

      55

      I've make these often out of the Magnolia Bakery Cookbook. They're fantastic and freeze well. They are not too sweet. Great combination of savory and lightly sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2008

      55

      Really nice recipe. We subbed the white flour with whole wheat and they still came out nicely. Nice texture which was not too soft but not dry at all. We topped them with a tiny bit of sugar in the raw and my daugher added carob chips to her half before we put them in the oven. Easy recipe and we will make them again. Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Magnolia Cafe Corn Muffins..

    Serving Size: 1 (1031 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 331.9
     
    Calories from Fat 168
    50%
    Total Fat 18.7 g
    28%
    Saturated Fat 11.1 g
    55%
    Cholesterol 93.3 mg
    31%
    Sodium 530.1 mg
    22%
    Total Carbohydrate 36.0 g
    12%
    Dietary Fiber 1.7 g
    6%
    Sugars 7.6 g
    30%
    Protein 6.0 g
    12%

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