I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Magnificent 1st Prize Risotto Recipe
    Lost? Site Map

    Magnificent 1st Prize Risotto
    Magnificent 1st Prize Risotto. Photo by Lalaloula

    Photo by Lalaloula

    1/4 Photos of Magnificent 1st Prize Risotto

    more photos
    Add Your Photo
    5.0 83

    Rate it! | Read 83 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Mallina Cashew's Note:

    This recipe was part of what helped me win a cooking competition at school against 7 other people. I got it out of an excellent appetizer book and continue to make it!! Excellent served with any meal. (VEGETARIANS CAN SUBSTITUTE VEGETABLE STOCK FOR CHICKEN STOCK)

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring stock to a boil, then reduce to a low simmer.
    2. 2
      Ladle a little stock into a small bowl; add the saffron threads and let infuse.
    3. 3
      Melt 4 tablespoons of butter in a large sauce pan until foaming.
    4. 4
      Add onions, stirring frequently, and cook for 2 minutes, then add garlic and cook for 1 more minute.
    5. 5
      Cook only until softened, not brown.
    6. 6
      Add the rice and stir until the grains start to swell and burst; then add a few ladles of stock, saffron liquid, and salt and pepper to taste.
    7. 7
      Stir over low heat until liquid has beed absorbed.
    8. 8
      Keep adding stock, letting the rice absorb the liquid before adding more.
    9. 9
      STIR CONSTANTLY Test frequently just for the hell of it!
    10. 10
      After about 20-25 minutes, the rice should be just tender and the risoto golden and creamy.
    11. 11
      Take off heat and add 2/3 cup parmesan cheese and remaining 1 tablespoon butter, mixing until butter has melted.
    12. 12
      Season to taste.
    13. 13
      Transfer to serving plates and serve hot.
    14. 14
      Sprinkle remaining parmesan cheese.
    15. 15
      ENJOY!

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    Read All Reviews (83)

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    Pumpkin Risotto. Recipe by Kittencalskitchen

    Pumpkin Risotto

    By Kittencalskitchen
    View All Lunch/Snacks Recipes

    Advertisement

    Nutritional Facts for Magnificent 1st Prize Risotto

    Serving Size: 1 (442 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 445.8
     
    Calories from Fat 227
    51%
    Total Fat 25.3 g
    38%
    Saturated Fat 14.4 g
    72%
    Cholesterol 69.1 mg
    23%
    Sodium 939.2 mg
    39%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 0.4 g
    1%
    Sugars 6.1 g
    24%
    Protein 19.3 g
    38%
    Detailed Nutrition Values About Nutrition Info

    Dinner Ideas from Food.com

    Breakfast for Dinner

    Give breakfast a second chance with these savory and sweet morning favorites.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites