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Showing 1-5 of 5
By Chef PotPie
on March 29, 2006
Wonderful! I omitted the extra raisins and added 1 1/2 cups frozen huckleberries, which are quite tart. My family likes a sweet muffin, so I was thinking I may have to put a glaze over them to make them sweeter. With the addition of the 1 1/2 cups berries and filling the tins 2/3 full, this recipe yielded 15 muffins. When I went back and checked 1 hour later there were 9 left(I only ate one.) Needless to say, there was no need for glaze! Thanks, ChefWiccaChikka!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 26, 2011
Yummy! I fiddled w/ the recipe a bit - used all whole wheat flour, added an extra banana, 1/2 C dried unsweetened cranberries along with the raisins , 2/3 C vanilla yogurt & 1/3 vanilla soymilk instead of milk, crushed hi-fiber cereal instead of raisin bran, and left out the oil.
Came out well, with a gentle sweetness, great texture, and not too dry or mucky.
Thanks, WiccaChicca! -Perfect for a chilly rainy afternoon!
on February 22, 2010
By andie j
on March 25, 2007
These taste great and have a lot of healthy stuff in them. My son practically inhaled them. Fruity & sweet -- and they have enough fiber that they really fill you up. Delicious! And the recipe was really easy. I'm about to make another batch!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 29, 2006
My kids thought these were a bit "plain". That probably means they weren't sweet enough for their tastes. But if someone is looking for a muffin without a lot of sweetness, these would be perfect. They definitely have a bunch of healthy stuff in them. I was running out of regular flour so substituted half whole wheat. Also used 3/4 cup of buttermilk and 1/4 cup reg. milk, because I had butter milk to use up. They turned out just fine.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (80 g)
Servings Per Recipe: 12