Magical Pie
- Ready In:
- 1hr 20mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 125 g butter, softened
- 1⁄2 cup plain flour
- 2 cups milk
- 1 cup caster sugar
- 2 teaspoons vanilla essence
- 1 cup desiccated coconut
- 4 eggs
directions
- Place all the ingredients in a bowl.
- Beat until mixed well.
- Pour into a greased flan dish.
- Bake for about one hour at 175 degrees Celsius (325 degrees Fahrenheit).
- When baked it will surprisingly have a base, a custard centre, and a coconut topping.
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Reviews
-
This pie is great as is,but I couldnt stop myself from playing around with it.Try adding 1/4 cup cocoa and a 1/2 cup (or more) of chopped almonds and a dash of almond extract.Almost like a fudgy almond joy.The coconut could be eliminated all together,but then I would up the almonds.I also did cocoa with a cup of peanut butter and some chopped peanuts,which was good too.Planning to try using brown sugar and pecans or walnuts.....
RECIPE SUBMITTED BY
Susie T
Teesdale, Victoria
I live in Australia but I am Spanish. I am a dressmaker by trade but find myself enjoying cooking more these days. I have a great collection of recipes, some from magazines and some my own which I would love to publish one day. Having had gestational diabetes two times in my pregnancies, I have now become challenged to create a book on low GI foods and recipes. I just need to get down and do it. I have slowly posted recipes and still have many more various recipes to post. I hope you like what I have so far.