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    You are in: Home / Recipes / Magic Lemon Pudding Recipe
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    Magic Lemon Pudding

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Cheeki_lass's Note:

    Light, luscious, magic lemon pudding. Very quick and easy to do. Delicious for adults and great fun for the kids to make.

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    Units: US | Metric

    For the sauce


    1. 1
      Place the Flour, butter, 100g of sugar, lemon rind and the 2 eggs in a bowl or mixer.
    2. 2
      Mix or hand whisk together, add a little milk if needed, to make a soft dropping consistency. Place in a greased dish.
    3. 3
      Put the juice of a lemon in to a jug and make up to 200ml with boiling water add the sugar and corn flour.
    4. 4
      Now this is the magic part. Gently pour ON TOP of the pudding mixture in the dish.
    5. 5
      Bake for 25 - 35 mins depending on how deep the dish is on Gas mark 5.It will now be golden and firm on the top and the sauce will be on the bottom.
    6. 6
      Serve with Yoghurt or Cream. Enjoy!

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    Nutritional Facts for Magic Lemon Pudding

    Serving Size: 1 (92 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 504.0
    Calories from Fat 206
    Total Fat 22.9 g
    Saturated Fat 13.6 g
    Cholesterol 146.4 mg
    Sodium 214.1 mg
    Total Carbohydrate 69.5 g
    Dietary Fiber 0.9 g
    Sugars 44.1 g
    Protein 6.7 g

    The following items or measurements are not included:

    lemon rind

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