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    You are in: Home / Recipes / Magic Chocolate Chip Bars Recipe
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    Magic Chocolate Chip Bars

    Magic Chocolate Chip Bars. Photo by Kendra in WI

    1/1 Photo of Magic Chocolate Chip Bars

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Kendra in WI's Note:

    Yet another variation for "magic bars" this one is from Paula Dean

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    Ingredients:

    Serves: 18

    Yield:

    9x13 pan

    Units: US | Metric

    • 1 lb refrigerated chocolate chip cookie dough
    • 1 cup semi-sweet chocolate chips
    • 1 cup butterscotch chips
    • 1 cup toffee pieces
    • 1 cup chopped pecans
    • 1 (14 ounce) can sweetened condensed milk

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Lightly spray a 9x13 inch pan with Pam (she called for a 10x15, but I wanted mine thicker).
    3. 3
      Lightly flour your hands then press the thawed cookie dough into bottom of pan, completely covering the pan.
    4. 4
      Bake for 8 minutes.
    5. 5
      Remove from oven and sprinkle with all of the chips and bits and nuts.
    6. 6
      Pour the sweetened condensed milk over the top.
    7. 7
      Return to oven and bake for an additional 20-25 minutes or until lightly browned.
    8. 8
      Let cool completely before cutting into bars.

    Ratings & Reviews:

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    Nutritional Facts for Magic Chocolate Chip Bars

    Serving Size: 1 (72 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 320.1
     
    Calories from Fat 152
    47%
    Total Fat 16.9 g
    26%
    Saturated Fat 7.2 g
    36%
    Cholesterol 13.5 mg
    4%
    Sodium 90.2 mg
    3%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 1.5 g
    6%
    Sugars 23.6 g
    94%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    toffee pieces

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