Magic Bullet Iced Mocha

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Total Time
1min
Prep 1 min
Cook 0 mins

This is from the Magic Bullet cookbook.

Ingredients Nutrition

  • 2 cups coffee
  • 2 -3 tablespoons chocolate syrup (or cocoa powder)
  • 2 cups milk (or half-n-half)
  • 1 -2 teaspoon sugar (optional)
  • 1 12-2 cups ice

Directions

  1. Brew a pot of coffee (or use leftover coffee).
  2. Fill the tall cup with ice.
  3. Add the chocolate syrup, milk, sugar then fill the cup to the top with coffee and mix with the cross blade until smooth.
  4. Pour mixture into 2 coffee cups.
  5. Top with whipping cream.
Most Helpful

4 5

The problem is that the ice, coffee and milk cannot all fit in the tall bullet container. You need to scale it down so that it fits.