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    You are in: Home / Recipes / Maggie Mahoney's Turnips Recipe
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    Maggie Mahoney's Turnips

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 21, 2006

      Having heard from Susie how rich these are, and not being a big bacon fan, I cut down on the bacon and the butter and used half & half. What a surprise! These are delicious! Nothing like the bitter turnip mash we ate as kids. Thank you, Wally!

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    • on July 18, 2006

      This is so rich and I can easily see why it would be a holiday favorite. (I have added it to my holiday cookbook so I remember when the holidays roll around.) Everything works so well together in this recipe and I think these may be the best turnips I have ever eaten. Very different! Thanks for posting this recipe Chef Wally!

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    Nutritional Facts for Maggie Mahoney's Turnips

    Serving Size: 1 (599 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 867.3
     
    Calories from Fat 509
    58%
    Total Fat 56.5 g
    87%
    Saturated Fat 26.9 g
    134%
    Cholesterol 120.0 mg
    40%
    Sodium 1150.7 mg
    47%
    Total Carbohydrate 81.0 g
    27%
    Dietary Fiber 13.3 g
    53%
    Sugars 54.6 g
    218%
    Protein 14.6 g
    29%

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