Magda's Banana Oatmeal Squares
- Ready In:
- 40mins
- Ingredients:
- 6
- Yields:
-
16 large squares
- Serves:
- 16
ingredients
- 4 bananas, very ripe
- 1⁄4 cup butter
- 1⁄2 cup brown sugar
- 2 eggs
- 4 cups rolled oats (or steel cut oats for a completely different texture)
- 1⁄3 cup mini chocolate chip
directions
- Preheat oven to 350°F. Line the bottom of a 9x13-inch pan with parchment paper.
- Melt the butter.
- Mash bananas till mushy.
- Add the brown sugar, eggs, oatmeal and melted butter, stir until mixed. Stir in the mini chocolate chips.
- If using steel cut oats, let sit for at least one or two hours (no more) before baking.
- Pour the mixture into the 9x13-inch pan.
- Bake at 350°F for 30 minutes.
- Let cool completely before cutting into squares.
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RECIPE SUBMITTED BY
ElizabethKnicely
Meadville, Pennsylvania
29 year old wife and mother of 3 who is obsessed with meal planning.