Mae's Corn & Tomato Casserole
- Ready In:
- 30mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 59.14 ml margarine
- 59.14 ml flour
- 3.69 ml garlic salt
- 1.23 ml sugar
- 0.61 ml black pepper
- 2.46 ml oregano
- 236.59 ml sharp cheddar cheese, grated
- 226.79 g can stewed tomatoes
- 226.79 g can shoe peg corn, drained
- 157.80 ml milk
directions
- Brown the flour in the margarine then add milk and seasonings. Cook over low heat until almost boiling. Remove from heat and add tomatoes, corn, and cheese. Pour into 1 1/2 quart baking dish and bake for 20 minutes at 350 degrees.
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