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    You are in: Home / Recipes / Madeleines Recipe
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    Madeleines. Photo by Chef*Lee

    1/2 Photos of Madeleines

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Jem Mars's Note:

    Madeleines are a simple snack that almost everyone, including beginners, can make. Since I'm an avid manga reader, I found this recipe in Kitchen Princess and later developed it into my own version. This is the original, I hope you enjoy.

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    Serves: 7-9



    Units: US | Metric


    1. 1
      Mix the egg and sugar in a bowl, stirring well with a whisk.
    2. 2
      Begin melting the butter, preferably in a small pan for about a minute and a half.
    3. 3
      Add flour and baking powder to the bowl from step 1 and mix them together.
    4. 4
      Add melted butter to the bowl (You'll use some in step 4, so save some) and mix.
    5. 5
      Let the mixture sit for 10 to 20 minutes and the dough will thicken, it will then be easier to pour into the madeleine mold.
    6. 6
      Take a brush and put some butter on the madeleine mold and put a little bit of flour in it. This will make it easier to take the cookie out of the mold.
    7. 7
      Pour the dough into the mold.
    8. 8
      Bake for about 20 minutes in an oven preheated at 170 degrees (approx. 340˚F).
    9. 9
      Take them out of the mold and let them cool.
    10. 10

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    Ratings & Reviews:

    • on January 23, 2009


      Great madeleine recipe!!! I love that this is for a small amount as the madeleines don't have time to go stale before they all get eaten!!!! I used Pillsbury Softasilk flour because it is pre-sifted for light cakes, it worked out great and created light, crisp, and buttery madeleines! I also had to know what Manga was and who Kitchen Princess was, so I found this on the internet....The story follows Najika Kazami, an orphan and an excellent chef from Hokkaid�, and her arrival at Seika Academy, an escalator school. Not only does she plan to become a great chef like her deceased parents, but she also sets out to find her "Flan Prince", a boy that saved her from falling into a river and gave her a cup of flan with a silver spoon with the school's emblem on it. She promised him she would make the most delicious dessert in the world. I found out that each recipe that the Kitchen Princess makes is also published in the back of the magazines. Wouldn't Julia Child just love that such a beloved French recipe is being taught and celebrated in today's publications for kids to learn and enjoy!!! Thanks so much for posting, Leslieee!!!! I enjoyed learning about the Kitchen Princess and I love your recipe!!!

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    Nutritional Facts for Madeleines

    Serving Size: 1 (22 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 107.8
    Calories from Fat 51
    Total Fat 5.7 g
    Saturated Fat 3.3 g
    Cholesterol 43.3 mg
    Sodium 62.7 mg
    Total Carbohydrate 12.4 g
    Dietary Fiber 0.2 g
    Sugars 5.4 g
    Protein 1.8 g

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