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    Madeleines

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     1 Total Reviews

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    • on February 20, 2008

      These were great. If you whisk the eggs longer (I used eggbeaters) and sift the flour and baking powder together, they rise just great without waiting. I also used lemon concentrate instead of zest and PAM to grease the pan.

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    Nutritional Facts for Madeleines

    Serving Size: 1 (23 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 88.2
     
    Calories from Fat 38
    43%
    Total Fat 4.2 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 35.9 mg
    11%
    Sodium 20.7 mg
    0%
    Total Carbohydrate 10.9 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 6.3 g
    25%
    Protein 1.4 g
    2%
    Detailed Nutrition Values About Nutrition Info
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