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So yummy! I thought we would miss the cheddar since we usually add it to scalloped potatoes, but this was great with the parm. Only change I made was to sprinkle a little more parmesan cheese on the top during the last few minutes of baking; I LOVE the smell and taste of toasted parmesan cheese. Made for I Recommend Tag.

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AZPARZYCH January 29, 2013

Delicious scalloped potatoes! So glad that I didn't have company over so DH and I could have them all to ourselves. These potatoes are a great addition to any meat dish -- I served them with salisbury steak and mushroom gravy. What a wonderful pair; however, these potatoes are definitely delicious on their own. Love the addition of the parmesan cheese and nutmeg. Made for ZWT-8-Zingo.

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Nancy's Pantry August 29, 2012

Yummylicious! I made these as directed and did not use the foil. Simple and tasty. Thanks K9 for a great keeper. Made for ZWT8 - Zingo.

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lazyme August 27, 2012

Decadent, K9!!! You really cant go wrong with potatoes and cream. I served this alongside meatloaf for one of those wonderful comfort meals, totally yum. I happily let mine crisp on top, and went back for seconds ............. much later, when everyone else was asleep, lol!!!!!! Thank you, loved this, made for Zingo, ZWT8

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Karen Elizabeth August 27, 2012

mr picky was happy man loves scalloped potatoe . make sure you put pan under so oven doesnt get dirty zaar world tour

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Dienia B. August 19, 2012
Mad Apples Scalloped Potatoes