Mackie's Low Carb/Sugar Free Cheesecake

Total Time
10 mins
45 mins

I got this from a friend that was on Atkins. I have diabetic family members and decided to take it to a family dinner! Wow, those that weren't diabetic couldn't tell.

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  1. Mix cream cheese in mixer until smooth.
  2. Add sour cream.
  3. Add 1 egg at a time.
  4. Add remaining ingredients and mix until smooth.
  5. Spray a pie pan with PAM and pour in cheesecake mixture. Place cheesecake in a larger pan with enough water so that the water goes up 1/3 to 1/2 up the side of your cheesecake.
  6. Bake 38-45 minutes at 375 degrees.
  7. If you are concerned about fat and calories you may use lite cream cheese or a combination of regular and lite.
  8. Note though that doing so will add carbs to the recipe and it may effect the texture.