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    You are in: Home / Recipes / Macerated Strawberry Banana Fritters With Caramel Glaze Recipe
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    Macerated Strawberry Banana Fritters With Caramel Glaze

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    britt5167's Note:

    These were a HUGE hit.

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    Ingredients:

    Serves: 10

    Yield:

    fritters

    Units: US | Metric

    Directions:

    1. 1
      1. In a bowl with a lid, add hulled and sliced strawberries, 1 cup of sugar, juice of 1 lemon and 1 teaspoon vanilla extract. Cover and refrigerate at least 1 hour to overnight.
    2. 2
      2. In a medium bowl, beat together the eggs, 3/4 cup of milk, 1/4 cup sugar and 2 teaspoons cinnamon.
    3. 3
      3. Add baking mix and mix well to incorporate.
    4. 4
      4. Dice macerated strawberries and bananas. Mix well into batter.
    5. 5
      5. In a small bowl, mix together 2 cups confectioners sugar, 3 tablespoons half and half and 1 teaspoon caramel extract. You may adjust the amount of half and half to achieve desired consistency of glaze.
    6. 6
      6. Heat oil over medium heat in a large, heavy bottomed skillet.
    7. 7
      7. Working in batches, spoon batter mixture into hot oil, making sure not to crowd the pan.
    8. 8
      8. Fry 2-3 minutes per side and remove from oil. Drain on a cooling rack or paper towel lined plate.
    9. 9
      9. While the fritters are still warm, drizzle the glaze over top.

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    Nutritional Facts for Macerated Strawberry Banana Fritters With Caramel Glaze

    Serving Size: 1 (190 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 430.4
     
    Calories from Fat 78
    18%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.7 g
    13%
    Cholesterol 60.8 mg
    20%
    Sodium 422.2 mg
    17%
    Total Carbohydrate 83.3 g
    27%
    Dietary Fiber 2.4 g
    9%
    Sugars 57.7 g
    231%
    Protein 6.2 g
    12%

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