Macaroon Cookie Bars

READY IN: 50mins
Recipe by LAURIE

Rich chocolate base and creamy coconut filling....what more could you ask for?

Top Review by PanNan

Ooh, sooo delicious. Nice combination of thick brownie like crust, with a gooey, coconut rich center. Five star, all the way! Thanks for sharing this wonderful recipe, Laurie.

Ingredients Nutrition


  1. Combine cake mix, butter or margarine and 1 egg on high speed of mixer until crumbly.
  2. Press into greased 13x9 pan.
  3. Set aside.
  4. Mix together, milk, vanilla and remaining egg well.
  5. Stir in 1 cup coconut and nuts.
  6. Pour over chocolate crust. Spread evenly.
  7. Top with 1/4 cup coconut.
  8. Bake 350° for 30-40 minutes.
  9. Middle of pan may still be loose but will settle on cooling.

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