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Hey Adrienne, this salad was a pretty good, but I noticed after chilling the salad for 3 hours, the salad seemed dry, so I prepared a bit more of the dressing and added it immediately. What a difference that made. The salad was a lot more creamy, and stayed creamier for several days in the fridge. When making the salad, I cooked the macaroni seperately, plus I boiled the eggs seperately. I only added 1/2 cup of thinly sliced celery, 1 small green onion, plus a 2-ounce jar of diced pimientos, which I drained on paper toweling. When adding a bit more of the sauce, I halved the dressing, but only added 1/4 teaspoon of the Season-All Salt. I think this salad would taste great adding either chicken or shrimp to it, so that's what I'm going to do the next time I make this salad.

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Domestic Goddess June 07, 2010

Excellent Salad!! Found the "Copycat Lawry's Seasoned Salt" #17051 recipe to substitute for the "Season-All Salt". Also, didn't have on hand the honey dijon mustard, so substituted country dijon mustard & 1/2 teaspoon sugar. Did find the salad tasted better after it was chilled for an hour. This salad recipe is a keeper. Thanks for sharing.

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Midnite Baker June 14, 2010

Exceptionally good! Used cooked frozen peas instead of celery as I'm not much of a celery fan. Other than that followed the recipe exactly. The honey dijon is a nice touch. Gives it a bit of tang and hint of sweetness, but not overly so. Definitely a keeper!

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TendrMoon June 05, 2010

Super simple macaroni salad that tastes delicious! Hubby almost licked the bowl and went back for thirds! That's rare!!! I added half pound deli ham, one cup shredded Monterey Jack cheese and an extra egg. I also used half cup mayo and half cup light sour cream. LOVE, LOVE, LOVE!!! (I suggest substituting celery with peas, hubby's request for next time!!!)

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georgeweezie_8318418 June 04, 2010

So very good!! Had it for our meal last night, My hubby loves macaroni salad, and I have always made his Mom's tried and true recipe, but tried this last night, was a BIG hit, and I will be making it again and again!!

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Chef mariajane June 01, 2010

The best macaroni salad I have made! Best if made the morning that you plan on serving this great dish! Add extra dressing, yes that is the way to go!!!!!!

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lsousae February 05, 2011

I'm sorry Paula Deen -- but this macaroni salad was horrible. I had to add pickles, pickle juice, sugar and other things to make this somewhat better -- I will not be making this again.

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chris.l.moulton_11495355 June 17, 2010

Delicious. Will be making this again soon.

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moxxy June 16, 2010

Tasty but the Season All Salt was a little too strong for my taste. Next time I will add 1/2 tsp and increase from there. Also, salad got a little dry and had to add more mayo and honey dijon mustard.

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jwynn712 June 12, 2010
Macaroni Salad (Paula Deen)