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    You are in: Home / Recipes / Macaroni Salad Recipe
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    Macaroni Salad

    Average Rating:

     12 Total Reviews

    Showing 1-12 of 12

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    • on October 19, 2001

      A little bland for my taste. Perhaps just a touch of dried red chili pepper.

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    • on March 04, 2012

      The ingredients of this recipe, are common staples on my shelf. That is why I like this recipe and also it tastes good. Some red pepper might help to add a little more color. I like the photo *Parsley* posted with the paprika sprinkled on top. I%u2019d like to try some red chili pepper next time I make this, adding ? tsp at a time and see what happens. Made for THE ALL YOU CAN COOK BUFFET - Winter Special Event

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    • on March 20, 2011

      Very good! I loved the tangy flavor and the addition of the green olives. I used the reduced-fat mayo and it was fine. I just added salt and pepper to taste and a sprinkle of paprika to garnish. Thanx for sharing!

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    • on June 02, 2010

      A new family favorite! Thanks so much for the recipe!

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    • on January 24, 2010

      Tried this recipe last night and served with hot dogs on a roll and baked beans. Made it with whole wheat macaroni. Every good recipe.

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    • on September 15, 2008

      My family loved it. I made it for a family get together. Everyone said it was really good and it all disappeared. Perhaps some say it is bland, guess I love bland because it was great as written. Thanks for sharing, Robbie!

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    • on July 13, 2008

      Great Recipe!!! I did add grated cucumber and carrot (1 each), as well as 2 T. chunked sweet pickle. AWESOME!!!! Will become my #1 mac salad recipe!

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    • on August 01, 2007

      I loved this recipe. I omitted the celery & green olives (because I didn't have any), and added softened sun dried tomatoes instead. I served it at a family get together & it was a huge hit. This recipe is sure to become a new family tradition.

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    • on June 26, 2007

      an old school simple recipe, i liked it alot. however, i did omit the eggs.

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    • on May 15, 2004

      I, too, thought it was a little bland, as well as a little dry. It does have possibilities with a little bit of "doctoring up," but overall, it was not what I was expecting.

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    • on May 14, 2004

      I liked this but might try adding prepared mustard and cheese. I didnt put the olives in.

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    • on August 15, 2001

      Took this along with another salad from the web site to a barbecue...used the low fat ingredients and this was a real hit. delish =)

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    Nutritional Facts for Macaroni Salad

    Serving Size: 1 (73 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 173.2
     
    Calories from Fat 43
    25%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.9 g
    4%
    Cholesterol 48.6 mg
    16%
    Sodium 144.4 mg
    6%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.5 g
    10%
    Protein 5.8 g
    11%
    Detailed Nutrition Values About Nutrition Info
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