Macaroni & Hamburger One Dish Crock Pot Casserole

Total Time
5hrs 15mins
Prep 15 mins
Cook 5 hrs

This is a very easy old tried and true recipe. A hearty crock pot dinner that is cheap, easy and fillg. This fills my 6 quart crock pot...humm or is it an 8?

Ingredients Nutrition

Directions

  1. Brown hamburger and onions in the oil.
  2. Combine all other ingredients in the crockpot (Except for the cheese)
  3. Cover and cook 1 hour on high then turn your crockpot to low and cook for an additional 4 hours.
  4. When finished cooking sprinkle the cheese on top and let sit in the cooker for about 5-10 more minutes until its all melted through.
Most Helpful

2 5

This recipe would be good if the noodles weren't so soggy. This takes away for the meal. I could have just as easily made in on the stove top in a fraction of the time and the noodles would be firm.

4 5

This is a great recipe, however, I made many changes. I cooked the hamburg in some Worcestershire sauce for more flavor. I also used crushed tomatoes instead of tomato sauce, and I put a cup of both cheddar and mozzarella. The cooking times are also WAY off. I cooked on low for 3 hours and the pasta turned to mush. I suggest waiting to put the pasta in. There is no need to ever put it on high. ENJOY!

3 5

This was too saucy for our taste. Next time I would add more macaroni and more corn as the corn seemed to get lost in the recipe. I followed the recipe as written other then I didn't use the oil to cook the ground beef. I also drained the corn. I used Splenda brown sugar as that is all I buy. I also topped with 2 cups of cheese as we love cheese. This also didn't take as long to cook for me. I cooked an hour on high and two hours on low. This was easy to put together and is made with ingredients I normally have on hand. With the changes I mentioned I think this would be really good.