Macaroni, Cheese and Tomatoes
- Ready In:
- 45mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 1⁄2 - 2 cups cooked macaroni
- 1 (8 ounce) package Velveeta cheese
- 1 (14 1/2 ounce) can diced tomatoes
- 1 teaspoon salt
- 1 teaspoon pepper
directions
- Cut Velveeta into chunks.
- Mix cooked macaroni, tomatoes, salt& pepper into a prepared casserole dish.
- Bake 350 for thirty minutes.
- Enjoy as a main or side dish!
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RECIPE SUBMITTED BY
mer5901
United States
I am a retired Special Education teacher. I love to cook and entertain friends. I'm an avid sewer and crafter.