Very enjoyable comfort food the weight watchers way. My only suggestion would be to cut back or eliminate the dijon mustard. Hung around after the meal a little longer than I qwould have liked.
I tried making this last night and had an issue with the sauce. After the milk was warmed the cheese didn't melt properly, it clumped and did not blend into the sauce. This may have been something I did. I will come back later and try making this again. I ended up removing the cheese and adding some processed cheese to the warmed milk.
Basic mac & cheese. A tad bland, but I find all reduced fat mac & cheeses a little bland. This had the right mouth feel. The only thing was that some of our cheese stuff curdled a bit. It was still tasty, but might put some people off a bit. Thanks for posting.