I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Macaroni & Cheese Recipe
    Lost? Site Map

    Macaroni & Cheese
    Macaroni & Cheese. Photo by ~Nimz~

    Photo by ~Nimz~

    1/1 Photo of Macaroni & Cheese

    Add Your Photo
    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    35 mins

    25 mins

    wife2abadge's Note:

    Mmmm...rich, cheesy, and comforting! I have successfully cut this recipe in half for my family of four and we still have leftovers, so the servings are quite generous.

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni about 5 minutes and drain.
    2. 2
      Meanwhile, melt butter over medium heat in large saucepan.
    3. 3
      Whisk in flour and cook 1 minute.
    4. 4
      Gradually whisk in milk and add salt, mustard, garlic powder, and pepper.
    5. 5
      Cook, stirring constantly, until thicked and just beginning to boil.
    6. 6
      Reduce heat and simmer 5 minutes.
    7. 7
      Remove from heat.
    8. 8
      Add cheeses and stir until melted.
    9. 9
      Stir in macaroni and transfer to greased 2 1/2 quart casserole dish.
    10. 10
      Bake at 350 degrees for 25 minutes.
    11. 11
      Let stand 5 minutes before serving.

    Browse Our Top Main Dish Recipes

    Ratings & Reviews:

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    You Might Also Like...

    Crusted Macaroni & Cheese. Recipe by CrazyLadyMe

    Crusted Macaroni & Cheese

    By CrazyLadyMe
    View All Main Dish Recipes

    Advertisement

    Nutritional Facts for Macaroni & Cheese

    Serving Size: 1 (199 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 481.3
     
    Calories from Fat 214
    44%
    Total Fat 23.8 g
    36%
    Saturated Fat 14.7 g
    73%
    Cholesterol 69.4 mg
    23%
    Sodium 734.9 mg
    30%
    Total Carbohydrate 45.1 g
    15%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.2 g
    5%
    Protein 21.1 g
    42%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites